Product description: Cinnamon leaf oil 100% pure and natural genuine.
Scent: spicy, woody, deep, clove.
Botanical names: Cinnamomum zeylanicum Nees C
Country of origin: Ceylan
Extraction method: steam distillation
Plant part: leaves
Cultivation method: conventional
harvest-season: all year
Main components: Eugenol
Applications: For the creation of fragrances, in blends of essences for air fresheners and essential oil diffusers or in the production of cosmetics for topical use.